| Kishio Nanjo | Chairman, Wakayama Medical University |
| Osamu Igarashi | Association of Nutrition Improvement Practice & Ochanomizu University |
| Shoichi Ito | Kyushu University |
| Masako Inoue | Japan Medical & Nutrition Center |
| Koji Ukegawa | Industrial Technology Center of Wakayama Prefecture |
| Toshihiko Osawa | Nagoya University |
| Ken'ichi Ohtsubo | Niigata University |
| Seiichiro Ogawa | Keio University |
| Yoshiko Kagawa | Kagawa Nutrition University |
| Motoni Kadowaki | Niigata University |
| Toshiyuki Sakai | Kyoto Prefectural University of Medicine |
| Michihiro Sugano | Kyushu University & Prefectural University of Kumamoto |
| Yutaka Seino | Kansai Electric Power Hospital, Japan |
| Katsumi Takano | Tokyo University of Agriculture |
| Hisaji Taniguchi | Wakayama Industry Promotion Foundation |
| Tojiro Tsushida | National Food Research Institute |
| Hoyoku Nishino | Ritsumeikan University & Kyoto Prefectural University of Medicine |
| Teruo Miyazawa | Tohoku University |
| Yutaka Watanabe | Ehime University |
